Loaf Micro Bakery

Seeded Crust Organic Stoneground White Sourdough Tuesday


920g approx

Using organic stoneground white flour which is grown and milled in the UK. Rolled in a blend of seeds. The slow overnight process enriches the dough’s sour character.


Organic stoneground white flour, sunflower seeds, wheat flakes, barley flakes, millet, oats, water and sea salt.

Out of stock